Seafood is one of the most beloved types of protein in many cultures as there are a wide variety of dishes in the food which one can consume. It is important to learn that not every type of food is consumable, and it is important one learns about the same. Seafood can be consumed in many kinds of ways, and in this article, we are going to be talking about many popular types of seafood that one must try.   Fish Fish come in many different shapes and size, and all of these have their very own advantages. There are many fishes like the sardines, herring and anchovies are some of the best sources of meat in a fish. you can also opt for mahi-mahi, salmon and freshwater fish for other such sources of fish which comes in many varieties. There are also fresh water fish like tilapia, trout, carp, catfish which can provide for the best seafood experience. It is important that one learns about the fish before they consume one as predatory fishes are generally more prone to accumulating toxins. This can build up mercury and can be poisoning to human.   Mollusks The mollusk group encompasses of non-segmented, soft-bodied invertebrates which is generally found in shells. The seafood generally includes clams, scallops, oysters, mussels, cockles, etc. One also includes things like squid, cuttlefish which are considered mollusks can be consumed as it does not carry a protective hard shell. Mollusks are consumed as appetisers and include the likes of mussels, clams, squid and oysters, which help one perform better. These food are relatively low in mercury and can be brought fresh or frozen. Mollusks includes the likes of mussels, clams, squid, oysters, which is commonly one of the most bigger parts of the dish. They are some of the most healthier types of mollusks in scallops which can be brought to be enjoyed as an appetisers or main dish. Crustaceans Crustaceans are also referred to as the insect of the sea and are also considered to be a group of seafood. The segmented bodies have an encased hard shell which an exoskeleton, the shrimp, lobster, crabs is among the tastiest and is also included in high-end recipes. Shrimp dishes are budget-friendly pricing for the crustacean options. They are very versatile, which is low in mercury and calories and high in protein. They can be served as a finger food appetisers and can make sure that they enjoy a larger dish later. Crabs and lobsters can be very expensive and a meal on their own. They are generally served as a main course and can have a very buttery flavour which allows you to be enjoyed with creamy sauces.